The Vine Inn, Kennedy Street
7pm Downstairs Room
Nourishing Traditional Diets,
Demolishing the diet dictocrats and politically correct nutrition
This presentation by Phil, founder member of WAC Manchester, explains how the establishment's own dietary guidelines are causing the problems they claim to solve; that almost everything we are told about food, nutrition and medicine are false, contributing to the epidemics of illness, obesity, learning difficulties, allergies and more.
Our government's dietary guidelines are actively demonising the nutrient dense, traditional foods that kept our ancestors healthy and happy, generation after generation.
Butter, the number one health food
A campaign for real, (raw) milk
Vital role of high cholesterol foods
The importance of the proper preparation of grains
Dangers of modern soy foods and soy infant formula
The conspiracy to promote vegetable oils and hydrogenated fats
Foods that help babies grow up smart and strong
Old fashioned foods that give limitless energy and vibrant health
The unfortunate consequences of modern farming methods for human nutrition
Philip Ridley, London Chapter Leader of the Weston A Price Foundation, explains why you need these foods too. Beginning with a presentation of Dr. Weston Price’s unforgettable photographs of healthy traditional peoples, and how those once thriving, self sufficient people and their cultures were destroyed simply by inserting the displacing, processed foods of modern "civilisation". Philip explains the underlying factors in a variety of traditional diets that conferred beauty, strength and complete freedom from disease on so-called primitive populations. Then he presents a step-by-step plan to put nourishing traditional foods--foods that your family will actually eat--back into your diet including easy breakfast cereals, soups, snack foods, high enzyme condiments and soft drinks that are actually good for you!